Food Technology
Food Technology is a branch of science that deals with the methods and techniques involved in food production, processing, preservation, packaging, labelling, quality management, and distribution. The concept of Food Technology simply involves transforming raw materials into edible and nutritious food items. Food Technology deals with a blend of physical, chemical or microbiological techniques and processes for transforming raw ingredients into food and also other forms in food processing industry. Food processing refers to converting the raw ingredients into edible components or transforming food into other edible forms. Food Technology deals with the various chemical processes that food products undergo to make them consumable and ready to market.
Graduation Courses in Food Technology/Science
BE/B. Tech in Food Technology is a 4-year program.
B.Sc. in Food & Nutrition
B.Sc. in Food Technology
B.Sc. in Food Science
B.Sc. in Food Processing Technology
B.Sc. in Food Science and Quality Control
B.Sc. (Hons.) in Food Technology
B.Sc. (Hons.) in Food Science and Technology
B.E. in Food TechnologyMasters Level Food Technology Courses
M.Sc Food Technology
M.Sc. in Food and Nutrition
M.Sc. in Food Science and Technology
M.Sc. in Microbial and Food Technology
M.Tech. in Food Technology
M.E. in Food Technology
M.E. in Processing and Food Engineering
M.Tech. in Food Engineering and Technology
M.Tech. in Food Processing Technology
M.Tech. in Food and Nutrition
M.Tech. in Food Biotechnology
PG Diploma in Food Analysis and Quality Control
Jobs type for a Food Technology Graduate
Food technologist
Nutritional therapist
Product/process development scientist
Quality manager
Regulatory affairs officer
Scientific laboratory technician
Technical brewer
Jobs where your degree would be useful include:
Production manager
Purchasing manager
Research scientist (life sciences)
Toxicologist
For Admission in Top Food Technology Colleges we will give proper guidance for students. For admission Contact: +91 94000 94802 (WhatsApp), +9194000 51802
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